Quinoa flour is nothing but ground quinoa beans. It is a gluten-free flour, provides significant amounts of protein as well as large amounts of vitamins and minerals. Phosphorus - helps maintain healthy bones Magnesium - helps to reduce tiredness Zinc - allows you to maintain a healthy appearance of the skin and nails. The coarse texture and slightly nutty aftertaste make the flour great for all types of coatings. Perfect for home-made bread, tortillas.
Store in a dry and cool place in a tightly closed container.