paprika pate with lentils 160g primavika

The combination of lentil and paprika resulted in a delicious sandwich paste that delights with taste and is rich in vitamins and minerals. Primavika's product is a healthy and tasty proposition that will effectively diversify your daily breakfast. Lentils are rich in folic acid for pregnant women. It supplies large amounts of potassium, iron, phosphorus, as well as protein and fiber. The latter effectively improves digestion, prevents constipation and lowers blood cholesterol and sugar levels. In turn, peppers are irreplaceable allies in the fight for young and beautiful appearance. It contains large amounts of vitamin C, E and A that protect the body against premature aging and provide radiant appearance to the skin, hair and nails. Regular consumption of pepper paprika with lentils will help to lower the pressure, help the weight loss process and will work against cancer. Primavika's product will also strengthen your immune system and improve your nervous system and blood circulation.

Ingredients Water, green lentils 20%, 16.9% red pepper, soybeans, carrots, celery, parsley, onions, canola oil, spices (including celery), corn starch, salt, leek, hydrolysed vegetable protein, thickener: gum guar gum, herbs (including mustard), antioxidant: ascorbic acid = vitamin C, the flavor of yeast extract.
Darkening of the top layer of the product is a natural phenomenon and does not affect quality.

The nutritional value of the product in 100 g 
The energy value of 478kJ / 114kcal 
Fat 4,3 g
saturated fatty acids 0,5 g 
Carbohydrates 10 g 
including sugars 2.0 g
Fiber 5.0 g
Protein 6.5 g
Salt 1.1 g

Allergens: gluten, sesame

Storage: Store at room temp.

How to use: Pate tastes great as a paste to whole grain tortillas, full of healthy grains homemade breads and pancakes. The idea for the second breakfast eater can be millet discs with pate and fresh vegetables arranged in a smiley face.

Net weight: 160g