Green lentils, a product rich in protein, vitamins, minerals and carbohydrates.
It is thanks to the high content of nutrients that it is recommended in the daily diet.
Potassium contained in lentils is a factor that reduces low pressure.
Fiber effectively reduces the level of bad cholesterol and blood sugar. In addition, it reduces appetite and speeds up metabolism.
A high dose of folic acid in the product is recommended for pregnant women
People on a slimming diet will definitely like the lentils because it is low in calories. 100g of cooked lentils contain about 116 kcal.
Its expressive taste will be perfect for vegetarian dishes.
Can be consumed by diabetics due to the low glycemic index.
Ingredients: 100% organic green lentils
Preparation method: Lentils should be rinsed. Boil water (2 glasses of water / 1 glass of seeds). Cook for 25-30 minutes.
It should be stored in a cool and dry place.
Net weight: 400g
Country of origin: Turkey