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Organic Gluten-Free Vanilla Pudding 40g Amylon
Vanilla pudding, gluten-free BIO is a tasty dessert suitable for people on a gluten-free diet, health-conscious, children and vegetarians.
Ingredients: corn starch*, ground vanilla* 1.5%, vanilla extract *products from organic farming
Allergen information: The product may contain milk and eggs.
Additional ingredients needed for preparation: 0.5 l of milk (or other liquid, e.g. rice drink, soya drink, water), 2 tablespoons of sugar
Preparation: With 0.5 l of milk (or other liquid) measure 2/3 of the amount and boil with 2 tablespoons of sugar. Mix the remaining milk thoroughly with the contents of the bag. When the milk boils, pour in the milk-pudding mixture and cook for another 2 minutes, stirring constantly.
Storage method: Store in a dry, cool and shaded place.
Net weight: 40g
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