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Flat Vegetable Bread With Kale 130g Danvita
Danvita flat vegetable bread with kale is a snack rich in fiber, as well as vitamins and minerals necessary for the proper functioning of the body. Vegan vegetable breads are baked according to a traditional recipe in a special oven, which allows them to be extremely light and crispy. They are made of natural ingredients (no artificial flavors, dyes, preservatives) that contain large amounts of fiber - it helps to speed up metabolism and supports the digestive system, which is why it is recommended for people who are struggling with overweight and extra pounds. Danvita breads have also been enriched with the addition of kale, which is a source of many vitamins (C, K, B vitamins), minerals (iron, zinc, phosphorus) and antioxidants.
Ingredients: wheat flour (43%), water, wholemeal rye flour, linseed, kale with a mixture of tomato and chili spices (2.7%) ((kale 30%, tomato, kale, lemon, oregano, garlic, chili, onion, black pepper), salt, sugar, aromas), rapeseed oil, rye bran, sea salt, sugar, kale powder (0.48%), yeast.
Allergens: Wheat and rye flour. May contain traces of milk, nuts (almonds and hazelnuts).
The nutritional value of the product in 100 g
The energy value is 1638 kJ / 388 kcal
Fat 6.9 g
saturated fatty acids 0.8 g
Carbohydrates 65.3 g
of which sugars 5.6 g
Fiber 4.8 g
Protein 13.8 g
Salt 2.4 g
Storage: Store in a dry and cool place.
Net weight: 130g