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KETO Gluten-Free Soft Cookie Cheesecake & White Chocolate 50g Frank & Oli
Soft Keto Cake with White Chocolate Cheesecake Flavor Gluten-Free 50g Frank & Oli is a unique snack that combines delicious taste and healthy ingredients, perfect for people on various diets who avoid sugar. It is an excellent alternative to traditional sweets, offering the rich taste of cheesecake combined with delicate white chocolate. The cookie is rich in fiber, so it supports digestion, and also contains healthy fats from coconut and almonds, which are important in the keto diet. The product is suitable for people with diabetes, gluten intolerance and for those who care about a low glycemic index of their meals.
Ingredients: Coconut 38% (coconut pulp 24%, coconut flakes 14%), chicory root fiber, almond nut flour, white chocolate 10% (sweetener: maltitol, cocoa butter, whole milk powder, emulsifiers: lecithin rapeseed, aroma), emulsifier; rapeseed lecithin, natural flavor, Himalayan salt. Allergens: May contain peanuts, other nuts, sesame, milk.
Nutritional value of the product per 100 g
Energy value 1992 kJ/ 483 kcal
Fat 37 g
saturated fatty acids 23 g
Carbohydrates 16 g
including sugars 6.7 g
Fiber 26 g
Protein 10 g
Salt 0.62 g
Storage: Store in a dry and cool place.
Net weight: 50g
Country of manufacture: Poland
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* No added sugar
* Satisfying crunching sensation
* Rich in fiber
* An alternative to traditional sweets.
* A unique combination of sweet and salty taste.
* Vegan and gluten-free.
* Rich in fiber
* Organic product
* High mineral content
* Soft cream texture
* Mild cocoa flavor
* Gluten-free product
* Light snack
* Source of fiber
* For children and adults
* Sugar free
* Gluten free product
* For children and adults
* Sweetened with maltitol, which is safe for diabetics
* Intense cocoa flavor
* Suitable for people with gluten intolerance
* Fair Trade certified.
* Intense vanilla flavour.
* Great with coffee or tea.
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