Organic Wholemeal Rye Pasta Tagliatelle 250g Bartolini

Organic Wholemeal Rye Pasta Tagliatelle 250g Bartolini

Wholemeal Rye Pasta Gniazda Tagliatelle BIO 250g Bartolini is an excellent choice for people looking for healthy alternatives to classic wheat pasta. Its original form of tagliatelle nests not only delights with its aesthetics on the plate, but also goes perfectly with a variety of sauces, creating nutritious and tasty dishes. It is perfect as a base for dishes with tomato sauce, pesto, as well as in more sophisticated dishes with the addition of fresh vegetables, mushrooms or delicate cream sauces. Its unique texture and delicate, nutty flavor of whole grain rye flour add depth and character to any dish.

Ingredients: organic wholemeal RYE flour type 2000.

Allergens: the product may contain EGGS.

Nutritional value of the product per 100 g
Energy value 1420 kJ/ 337 kcal
Fat 1.5 g
saturated fatty acids 0.3 g
Carbohydrates 63 g
including sugars 6.8 g
Fiber 16 g
Protein 9.1 g
Salt 0.01 g

Content of ingredients in 100 g of cooked product:
Phosphorus - 129 mg (18%)**
Manganese - 1.4 mg (70%)**

** daily reference intake of vitamins and minerals (for an adult)

Preparation method: before eating, cook for about 5 minutes, pour cold water (100 g of pasta per 1 liter of salted water)

Storage: store in a dry and airy place.

Net weight: 250g

Country of origin Poland