WHOLE GRAIN MILLET FLAKES 500G TARGROCH
Millet flakes are considered an extremely valuable product - as much as 10% of the flakes are protein.
They are made from millet grains.
Valued for its health properties. They contain a high dose of vitamins B1, B6, E, Magnesium, Phosphorus, Zinc and silicic acid.
They are not a product recommended for people with diabetes, because they have a high glycemic index.
Millet flakes are widely used in the kitchen.
Can be served with milk and water. They are a great addition to yogurt.
They can be used as a coating. They taste great when added to cakes.
It should be stored in a dry and cool place in a tightly closed container.
Ingredients: millet flakes 100%
Netto weight: 500g
Country od origin: Poland