Vegan Gluten-Free Multigrain Dark Loaf Bread 250g Glutenex

Vegan Gluten-Free Multigrain Dark Loaf Bread 250g Glutenex

Multigrain Dark Gluten-Free Loaf Bread 250g Glutenex is a real breakthrough in the world of gluten-free products, offering a tasty and healthy alternative to traditional bread. This dark, multigrain bread was developed for people with celiac disease, gluten intolerance, and for those who, for various reasons, decided to eliminate gluten from their diet. Thanks to carefully selected ingredients and a unique recipe, Glutenex bread retains all the advantages of traditional bread, while being a completely safe and healthy choice.

Ingredients: corn starch, water, gluten-free WHEAT starch, sugar, rapeseed oil, sunflower seed (2.3%), linseed (2.3%), pumpkin seeds (2.3%), yeast, natural flavor, fiber vegetable, salt, carob flour, thickener: hydroxypropylmethylcellulose, emulsifier: mono- and diglycerides of fatty acids.

Allergens: may contain EGGS, MILK, SOY, NUTS, PEANUTS and sesame.

Nutritional value of the product per 100 g
Energy value 1120 kJ / 266 kcal
Fat 7.0 g
saturated fatty acids 1.0 g
Carbohydrates 46 g
including sugars 4.8 g
Protein 2.1 g
Salt 1.4 g

Storage method: Store in a dry and cool place. After opening, store at 0-8°C, consume within 48 hours.

Net weight: 250g

Country of manufacture: Poland