ORGANIC  RYE FLOUR GROWTH TYPE 2000 1 KG BABALSCY
  • ORGANIC  RYE FLOUR GROWTH TYPE 2000 1 KG BABALSCY

ORGANIC RYE FLOUR GROWTH TYPE 2000 1 KG BABALSCY

£2.39
Quantity
Out-of-Stock

WARNING! THE FLOUR IS DAMAGED. BURNED HANDBAG DURING TRANSPORT.

Rye flour - a type of flour obtained from rye. Contains alkaloids and lignans.
The dough from this flour contains less gluten and starch than wheat flour.
The taste is rye flour, it seems relatively pronounced - it has a slightly nutty taste and is slightly acidic.
Wholemeal flour has a low glycemic index.

Wholemeal:
supports weight loss processes
regulates blood sugar levels
improves metabolism

Ingredients: 100% type 2000 rye flour from controlled organic farming.

The nutritional value of the product in 100 g
Energy value 1305 kj / 311 kcal
1 g fat
saturated fatty acids 0.2 g
Carbohydrates 70.2 g
including sugars 2 g
Fiber 11 g
Protein 7 g
salt 0.01g

How to store: Store in a dry and dark place.

How to prepare: Wholemeal rye flour is ideal for baking sourdough rye bread. It is also perfect for dumplings or pizzas.

Specific References

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