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Vegan Gluten-Free Coconut Meringue 70g New Mountain is a delicate delight encased in a crunchy form, perfect for those who appreciate sweetness without compromise. Each meringue is a light coconut treat that doesn't contain an ounce of gluten, eggs or dairy, thanks to its plant-based recipe. Rich in coconut flavor, they are naturally sweet, making them a great option for those who want to avoid artificial additives, but not sacrifice pleasure. Vegan Gluten-Free Coconut Meringue 70g New Mountain are made for those on a gluten-free diet, vegans and anyone who wants to limit animal products. They are a great alternative to traditional sweets, suitable for allergy sufferers and people who are looking for a light dessert without burdening the body.
Ingredients: sugar, water, coconut 15.5%, potato protein, lemon juice, potato starch.
Nutritional value of the product | in 100 g |
Energy value | 1406 kJ/ 336 kcal |
Fat | 9,8 g |
including saturated fatty acids | 8,2 g |
Carbohydrates | 58 g |
including sugars | 56 g |
Fiber | 3,3 g |
Protein | 2,0 g |
Salt | 0,06 g |
Allergens: may contain peanuts, nuts and sesame
Storage: store in a dry and cool place.
Net weight: 70g
Country of manufacturer: Poland
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