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Gluten-free plantain bell pepper chips BIO 80g EL ORIGEN
Gluten-free chips made from organic ingredients where the plantain-an unheard of fruit-vegetable- plays the main role. They come from the same family as bananas with a small exception-you won't eat them raw. Brilliant for heat processing - baking, frying and cooking.
They contain vitamins A, C, B6 and also potassium and magnesium.
The chips are perfect as a snack at work or during a party.
Ingredients: plantains* (61%), sunflower oil*, spices*, paprika powder*, sea salt (*certified organic ingredient).
Nutritional value of the product | in 100 g |
Energy value | 2196 kJ / 526 kcal |
Fat | 31 g |
saturated fatty acids | 2,7 g |
Carbohydrates | 58 g |
including sugars | 1,1 g |
Fiber | 4,5 g |
Protein | 2,2 g |
Salt | 0.71 g |
Storage: Store in a dry and cool place.
Net weight: 80g
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