SPICES, CONDIMENTS & DRINKS

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£6.59
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Pięć Przemian Organic Lemon Myrtle is dried lemon myrtle leaf from certified organic farming. It has a fresh, citrusy aroma that works in savoury dishes, desserts and drinks. The only ingredient is lemon myrtle and the product is gluten-free.

£6.29
  • New
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  • GF

Pięć Przemian Celtic Sea Salt from Guérande is a coarse sea salt coming from traditional salt pans in France. It is harvested by hand by local salt workers, known as paludiers, from seawater that evaporates naturally under the sun and wind. It has a characteristic, lightly moist texture. The only ingredient is sea salt, and the product is gluten-free.

£7.99
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The Clipper Organic Tea Advent Calendar contains 24 organic tea and herbal infusion bags in 12 flavours.  Each day in December you open one door and brew something different. It is a simple way to build a warm daily pause into the run-up to Christmas.

£3.99
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Clipper Warming Pumpkin Spice Organic Infusion is an organic herbal infusion. The taste is warming and spiced, with a pumpkin note and gentle sweetness. It brings a cosy autumn feeling into your home at any time of year.

£3.99
  • New
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Clipper Warming Chamomile, Lemon & Honey Organic Infusion is an organic herbal infusion. It is based on gentle chamomile (80%) with lemongrass, lemon peel and natural lemon and honey flavourings. The taste is soft, with a noticeable note of refreshing lemon and sweet honey. It is a warming drink for colder days, for the evening, or for a moment of rest.

£4.09
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Lebensbaum Organic Gingerbread Spice is an organic blend of eight spices with a sweet yet pungent flavour and a note of fresh orange. The ingredients come from certified organic farming.

£4.19
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Organic Ground Ginger by Dary Natury is a 100% organic spice made purely from ground ginger root, with no artificial additives, preservatives or colourings.

£3.79
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English Breakfast Organic Tea is a rich, classic organic English breakfast tea from a British brand.Each pack contains 20 teabags made from unbleached, plastic-free paper.

Well-chosen spices, sauces, puddings and jellies can completely change the character of a dish - regardless of whether you are preparing a full-fledged dinner, a homemade dessert or a quick hot dish.In this group of products, you will find both classic and less obvious ingredients that are of great importance for everyday cooking: aromatic herbs, vegetable broths, plant thickeners, dried vegetables and fruits, as well as natural additives for baking and preserves.

It is worth paying attention to the composition - more and more consumers are looking for organic, gluten-free products, without the addition of monosodium glutamate, artificial flavors and preservatives.

Examples include dried BIO tomatoes, boletus mushrooms or spices without additives such as the BIO Dary Natury poultry seasoning.

Spices, sauces, puddings and jellies - versatile use and simple composition

Products from this category are not only flavor additives, but also functional ingredients that can improve the texture, aroma and nutritional value of dishes. Inactive yeast flakes, carob or BIO guar gum are examples of versatile additives that are suitable for both vegan and gluten-free cuisine.

For lovers of homemade preserves, apple-citrus pectin for Batom jams will be useful, which allows you to naturally thicken fruit preserves without the need to use gelling sugar.

There is also no shortage of organic vegetable and meat broths - excellent as a base for soups and sauces, especially if you care about low salt content or the highest quality composition, without chemical additives.

Spices, sauces, puddings and jellies for demanding kitchens

More and more people are composing their cuisine in a more conscious way, reaching for ingredients with specific properties - e.g. gluten-free, plant-based, purely plant-based alternatives to cocoa, such as carob. There are also plant-based gelatin substitutes (such as agar or guar gum) and products that support digestion and the nutritional value of dishes – such as ground fenugreek or inactive yeast flakes, which enrich dishes with umami flavor and B vitamins.

By choosing the right products such as sauces, puddings and jellies, you can diversify your recipes, improve their nutritional profile and gain greater control over what ends up on your plate – regardless of your diet and lifestyle.