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Gluten-Free Baking Soda 80g Celiko
Celiko Baking Soda 80 g is a versatile product and an irreplaceable ingredient that is widely used in various areas of life. In the kitchen, baking soda is used as a leavening agent in cakes and bread. Added to dishes, it makes them light and fluffy. It is also an excellent agent for regulating the acidity of dishes, which is particularly important in the process of preparing preserves, jams and marinades.
Ingredients: sodium bicarbonate (baking soda).
Nutritional value in 100 g of product: Salt - 68.5 g
Storage: Store in a dry and cool place.
Net weight: 80 g
Country of manufacture: Poland
* Gluten-free product.
* Perfect for quick baking.
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