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* convenient ready mix
* suitable for daily baking
* filling character of bread
Shepherd's Bread Mix 500g Naturally Healthy is a combination of wheat flour, rye flour and natural rye sourdough, which allows you to prepare homemade bread with a traditional taste and distinctive aroma. Thanks to appropriately selected proportions of flours, the bread after baking has a springy center, crispy crust and a characteristic, slightly cereal taste.
Shepherd's Bread mix will work well for preparing:
The product combines wheat flour, rye flour and natural sourdough, so the finished bread has a more traditional flavor and aroma than standard bread mixes. The addition of barley malt enhances the character of the baked product and gives it a more distinctive color and flavor.
From one package we get after baking bread weighing about 0.75kg on each package are described 2 ways of preparation - in automatic machines and in ovens. If you want to bake sunflower or pumpkin bread, it is enough to add 50-100g of appropriate seeds to the dough .
The product contains gluten from cereals, may contain traces of soy , sesame , nuts
Ingredients: wheat flour type 750 : 55% , rye flour type 720: 25% , natural dried rye sourdough starter (rye flour , starter culture): 13.4% , natural barley malt : 5% , salt: 2%
| Nutritional value of the product | in 100 g |
| Energy value | 1305 kJ / 311 kcal |
| Fat | 1 g |
| saturated fatty acids | 0,2 g |
| Carbohydrates | 70,2 g |
| Sugars | 2 g |
| Fiber | 13 g |
| Protein | 7 g |
| Salt | 2 g |
Storage: store tightly closed in a dry and cool place.
Net weight: 500g
Country of manufacturer: Poland
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