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NaturaVena Organic Gluten-Free Instant Oat Flakes are organic instant oat flakes, made from certified gluten-free oats. Thanks to their instant form, preparation takes just moments.
Instant Oat Flakes are organic instant oat flakes, made from certified gluten-free oats. Suitable for vegans and ceoliac disease. Thanks to their instant form, preparation takes just moments – simply add hot water or milk to make a creamy porridge. This is a great choice for anyone on a gluten-free diet, looking for a quick, healthy and filling breakfast for every day.
Ingredients: gluten-free instant oat flakes* 100% (*certified organic ingredient)
Net weight: 300g
Country of manufacture: Poland
| Nutritional value | per 100 g |
| Energy | 1568kJ/372kcal |
| Fat | 7,2 g |
| of which saturates | 1,3 g |
| Carbohydrate | 61 g |
| of which sugars | 0,9 g |
| Fibre | 6,9 g |
| Protein | 12 g |
| Salt | 0,01 g |
NaturaVena oat flakes are certified organic (PL-EKO-07, EU Agriculture) and certified gluten-free, making them safe for people with coeliac disease and gluten intolerance. They're a rich source of fibre and complex carbohydrates, helping to keep you feeling fuller for longer. Their instant form means porridge can be ready in moments – a perfect solution for busy people who care about healthy eating.
Simply pour hot water, milk or a plant-based drink over the flakes and leave for a moment to soften. They make a perfect base for porridge, and a great addition to smoothies, yoghurts, baking, or homemade granola. A quick, filling solution for breakfast or a healthy snack.
An ideal choice for anyone on a gluten-free diet, people with coeliac disease or gluten intolerance, and anyone who values organic, easy-to-prepare grain products. They're suitable for everyday meals as well as the diets of athletes and physically active people.
Is this product gluten-free?
Yes, these oat flakes are certified gluten-free and safe for people with coeliac disease.
Is this product organic?
Yes, this product is certified organic (PL-EKO-07, EU Agriculture).
How quickly can I make porridge with these flakes?
Simply add hot water or milk and leave for a moment – these are instant oat flakes, ready to eat within minutes.
How should I store the product after opening?
Once opened, reseal the pack tightly and store in a cool, dry place, away from moisture.
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