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Organic Gluten-Free White Quinoa 250g BIO Eko Alfabet
Organic White Quinoa Gluten-Free 250g Eko Alfabet is an ideal alternative to traditional cereals, especially for people with gluten intolerance or for those who consciously choose products for their menu. Rich in protein and containing all essential amino acids, quinoa is invaluable, especially for vegetarians and vegans. Perfect as an addition to salads, soups, and as a base for main dishes. Its delicate, nutty flavor goes well with a variety of ingredients, creating delicious and nutritious meals.
Ingredients: organic white quinoa (quinoa)* 100%.
Nutritional value of the product per 100 g
Energy value 1638 kJ / 388 kcal
Fat 6.8 g
saturated fatty acids 0 g
Carbohydrates 68 g
including sugars 0 g
Fiber 4.8 g
Protein 12 g
Salt 0 g
How to use: it is recommended to pour hot water over the quinoa grain in a fine sieve, then cook in a 1:2 ratio (1 portion of quinoa to 2 portions of water) for approx. 25 minutes. Add salt at the end of cooking.
Storage: Store in a dry and cool place.
Country of manufacture: Poland
Net weight: 250g
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* Organic product.
* Rich in fiber.
* Ideal for traditional kutia
* Delicate, natural flavor
* Certified BIO product