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4.8/5 RATING
* Delicate texture
* Light on the stomach
* Certified BIO product
Organic Gluten-Free White Corn Filini Pasta 250g Bartolini is characterized by a subtle, slightly sweet flavor that pairs well with both homemade soups and vegetable sauces or casseroles. White corn is a source of easily digestible carbohydrates that provide energy in a balanced way, and at the same time it is gentle on the stomach, so the pasta is perfect for the diet of children, seniors and people with sensitive digestive systems. Thanks to its fiber content, it supports proper bowel function, and natural antioxidants help protect the body's cells. It is also an excellent choice for people who care about their weight - it satiates for a long time, without being excessively caloric. Its vegan composition and BIO certification make it ideal for conscious consumers who value simplicity and top quality.
- For people on a gluten-free diet - fully safe for people with celiac disease and gluten intolerance.
- For people on a light diet - subtle taste and easy digestibility
- For active people - light carbohydrates provide energy naturally.
Ingredients: organic white corn flour 100%.
| Nutritional value of the product | in 100 g |
| Energy value | 1493 kJ / 360 kcal |
| Fat | 0,8 g |
| saturated fatty acids | 0,2 g |
| Carbohydrates | 79 g |
| including sugars | 0,6 g |
| Fiber | 1,8 g |
| Protein | 6,6 g |
| Salt | <0,01 g |
Allergens: the product may contain SOY.
Preparation: cook 6 minutes before consumption, al. dente 5 minutes (100 g of pasta per 1 liter of salted water). Drain the cooked pasta and pour cold water over it.
Storage: store in a dry and airy place (max 25°C), away from heat sources and sunlight.
Net weight: 250g
Country of manufacturer: Poland
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Organic Gluten-Free Corn Pasta for Kids 250g Pasta Natura is a gluten-free 100% organic, vegan corn pasta shaped like letters and numbers, enriched with natural vegetables
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