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* Diabetic friendly
* Classic form of spaghetti
* Slow release of carbohydrates
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4.9/5 RATING
Low Glycemic Index Thread Pasta 250g Polmak is a proposal that combines traditional taste with a modern approach to healthy eating. Thanks to its low glycemic index, it helps keep blood sugar levels stable, which promotes energy balance and a longer feeling of satiety. It's a great choice for people with insulin resistance, diabetics, and anyone who wants to avoid rapid glucose fluctuations while enjoying their favorite foods. Its taste is subtle and neutral, so it goes well with light broths, homemade broths or vegetable soups, but it will also work well in coolers or pasta salads.
- For people with insulin resistance - it helps avoid sugar spikes.
- For diabetics - a safer choice than traditional pasta.
- For people who care about their figure - it supports appetite control and satiety for longer.
Ingredients: durum flour, lupin flour, oat fiber, vital gluten
| Nutritional value of the product | in 100 g of dry product |
| Energy value |
1434 kJ / 341 kcal |
| Fat | 3,4 g |
| saturated fatty acids | 0,9 g |
| Carbohydrates | 49 g |
| including sugars | 4,9 g |
| Fiber | 18 g |
| Protein | 20 g |
| Salt | 0,05 g |
| Nutritional value of the product | in 100 g of cooked product |
| Energy value |
626 kJ / 149 kcal |
| Fat | 2,8 g |
| saturated fatty acids | 1,3 g |
| Carbohydrates | 20 g |
| including sugars | 0,9 g |
| Fiber | 5,7 g |
| Protein | 7,8 g |
| Salt | 0,02 g* |
*Value does not take into account salt added to cooking
Preparation: preparation time: 3-4 minutes
Storage: store in a dry and cool place.
Net weight: 250g
Country of manufacturer: Poland
* Diabetic friendly
* Classic form of spaghetti
* Slow release of carbohydrates
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