Carob Powder 250g Targroch

Carob Powder from Targroch is also known as carob or ceratonia, it is a tree that comes from the regions of the Mediterranean Sea. This species belongs to the Fabaceae family. Carob are ground pods derived from the carob tree. The resulting powder looks like cocoa, but is slightly sweeter. Carob is perfect in the kitchen as an addition to sweet pastries and desserts, perfectly replacing cocoa. Importantly, carob does not contain allergens, so it can be used by people struggling with diseases of the digestive system. Carob has an extremely low fat content, which makes it a product suitable for people who are on a diet and change their eating habits to healthier ones. Carob is known for its beneficial effects on the human body. It not only improves the functioning of the nervous and immune systems, but also influences metabolism and strengthens bones. Due to the high content of antioxidants, carob supports the renewal of the body's cells and slows down the aging process. Karob Targroch contains many nutrients and microelements necessary for the proper functioning of the body because it is rich in magnet, iron and calcium.

Ingredients: powdered carob

Due to the packaging of products containing allergens in the plant, the product may contain: soy, wheat, gluten, celery, almonds and other nuts.

The nutritional value of the product in 100 g
The energy value is 1263 kJ / 301 kcal
Fat 0.7 g
saturated fatty acids 0.1 g
Carbohydrates 49.1 g
of which sugars 49.1 g
Protein 4.6 g
Salt 0.09 mg

Usage: Cocoa substitute (it should be added half as much as cocoa due to naturally occurring sugars) and chocolate. Used for the production of cakes, cookies, and the preparation of desserts. The powder should be introduced into the diet gradually.

Country of origin: Algeria

Store in a cool, dry and dark place in a tightly closed container.

Net weight: 250g