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4.9/5 RATING
* From whole semolina grain
* Traditional recipe
* Certified BIO product
Organic Wholemeal Einkorn Pasta Waves 250g Bartolini is for those who are looking for the true, unprocessed taste of the grain and want to return to the roots of traditional nutrition. Einkorn, one of the oldest cereals known to humans, was cultivated thousands of years ago and is still valued today for its natural resistance and rich nutritional profile. The wholemeal pasta made from einkorn is distinguished by its more intense, slightly nutty flavor and distinct, natural grain notes. Once cooked, it remains springy and filling, and its wavy shape perfectly retains sauces and additives. It works great in simple, rustic dishes - with oil and garlic, with vegetables, mushrooms or thick tomato sauce. In terms of nutritional value, einkorn is valued for its high content of vegetable protein, fiber and minerals such as magnesium, phosphorus and iron.
- For supporters of whole-grain products.
- For those concerned about satiety and stable energy.
- For families looking for healthier substitutes for classic pasta.
Ingredients: organic whole wheat einkorn flour.
| Nutritional value of the product | in 100 g |
| Energy value | 1469 kJ / 347 kcal |
| Fat | 2,4 g |
| saturated fatty acids | 0,4 g |
| Carbohydrates | 62 g |
| including sugars | 1,4 g |
| Fiber | 7,1 g |
| Protein | 16 g |
| Salt | 0,01 g |
Allergens: the product may contain eggs.
Preparation: before consumption, cook in boiling water (medium heat), for 6-7 minutes, do not temper (100 g of pasta per 1 liter of water, add salt as desired). Drain the cooked pasta.
Storage: store in a dry and airy place (maximum 25°C), away from heat sources and sunlight.
Net weight: 250g
Country of manufacturer: Poland
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