Vegan Gluten-Free Millet Cookies With Linseed & Cardamom 120g Frank & Oli

Vegan Gluten-Free Millet Cookies With Linseed & Cardamom 120g Frank & Oli

Vegan Millet Cookies Flaxseed and Cardamom GLUTEN-FREE 120g Frank & Oli are dietary cookies without sugar, artificial preservatives and flavors. They are ideal not only for people who care about their figure, but also for vegans and those with lactose or gluten intolerance. Crispy carrot cookies from Frank&Oli are distinguished by their crunchy texture and the timeless, spicy taste of cardamom. They have been enriched with fiber from chicory root, thanks to which they provide a sense of satiety and improve bowel function. Perfect for a second breakfast!

Ingredients: carrot 20%, millet flakes 17%, sunflower, sweetener: maltitol, chicory root fiber, linseed 10%, rapeseed oil, emulsifier: lecithin (from rapeseed), cardamom 0.3%, ginger, Himalayan salt squeezed lemon juice.

Allergens: May contain nuts and sesame.

Nutritional value of the product in 100 g
Energy value 2150 kJ / 515 kcal
Fat 29 g
saturated fatty acids 2.7 g
Carbohydrates 51 g
including sugars 3.8 g
Fiber 5.2 g
Protein 9.5 g
Salt 0.31 g

Storage: Store in a dry and cool place.

Net Weight: 120g

Country of manufacture: Poland