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Vegan Gluten-Free Apple Cookies With Pumpkin & Buckwheat 120g Frank & Oli
Vegan Apple Cookies Pumpkin and Buckwheat GLUTEN-FREE 120g Frank & Oli are based on natural ingredients such as sunflower seed or expanded buckwheat. They do not contain added sugar and the delicate sweetness is due to maltitol. Chicory fiber, which has been added to cookies, stimulates the immune system and also prevents infections. Frank & Oli Apple Cookies do not contain additives of animal origin, which makes them a great snack for vegans.
Ingredients: sunflower seed, apple 25% (apple puree 22%, dried apple 3%), sunflower seeds 23%, sweetener: maltitol, pumpkin seeds 9%, chicory root fiber, rapeseed oil, expanded buckwheat 5%, buckwheat flour 4 %, emulsifier: lecithins, (from rapeseed), ground cinnamon 0.6%, natural flavor.
Allergens: The product may contain peanuts, nuts and sesame.
Nutritional value of the product in 100 g
Energy value 2140 kJ / 514 kcal
Fat 34 g
saturated fatty acids 4.1 g
Carbohydrates 39 g
including sugars 6.4 g
Fiber 5.8 g
Protein 11g
salt 0.05 g
Storage: Store in a dry and cool place.
Net Weight: 120g
Country of manufacture: Poland
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