Coconut Flour 1kg Targroch

Coconut flour 1kg Targroch

Targroch coconut flour is obtained from coconut flesh as a by-product of oil and coconut milk production. Flour is recommended especially for people intolerant to gluten, but also those who want to enrich their diet. Its delicate taste and aroma are perfect for desserts and Thai dishes. A number of properties make it a much better option than wheat flour. It contains 10 times more fiber, cleanses the digestive system and supports digestion. 100g of flour is as much as 8.7g of fats, of which 8g are saturated fats - they have antifungal and antiviral properties. Perfect for pancakes, omelettes, cakes.

Ingredients: coconut flour.

Allergens: The plant also packs: sesame, almonds, various nuts. Despite all efforts, the presence of these raw materials in the product cannot be 100% excluded.

Nutritional value of the product in 100 g
Energy value 1362 kJ / 324 kcal
Fat 12 g
saturated fatty acids 10.8 g
Carbohydrates 15 g
of which sugars 0 g
Fiber 40 g
Protein 19.1g
salt 0 g

Storage: Store in a dry and cool place in a tightly closed container.

Net weight: 1kg

Country of origin Poland