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4.9/5 RATING
BIO gluten-free baking powder will allow you to obtain fluffy pastries, including gluten-free ones.
The product does not contain phosphates. Product suitable for vegans
Ingredients: Bio corn starch, raising agents (potassium tartrates, sodium bicarbonate)
The nutritional value of the product in 100 g
The energy value of 705 kJ / 166kcal
Fat 44 g
saturated fatty acids 0.0 g
Carbohydrates 41 g
of which sugars 0.0 g
Protein 7 g
Salt 15.4 g
Net weight: 12g
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* Distinctly pungent note
* Ideal for meats
* Good base for sauces
* Natural alternative to cocoa
* Mild, sweet taste
* Certified BIO product
Chocolate pudding, gluten-free BIO is a delicious dessert suitable for gluten-free, health-conscious, children and vegetarian diet.
* Intense chocolate flavor
* Quick to prepare
* Perfect for dessert or snack
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Chocolate pudding, gluten-free BIO is a delicious dessert suitable for gluten-free, health-conscious, children and vegetarian diet.
What does the RM48 symbol next to a product mean?
The 48h symbol next to a product means that the product is only available for RM48 shipping and comes from our partner warehouse.
If your order includes a product with an RM48 flag and one without, shipping may be extended by 2 business days.
We apologise for any inconvenience and thank you for your understanding.
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