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4.9/5 RATING
BIO gluten-free baking powder will allow you to obtain fluffy pastries, including gluten-free ones.
The product does not contain phosphates. Product suitable for vegans
Ingredients: Bio corn starch, raising agents (potassium tartrates, sodium bicarbonate)
The nutritional value of the product in 100 g
The energy value of 705 kJ / 166kcal
Fat 44 g
saturated fatty acids 0.0 g
Carbohydrates 41 g
of which sugars 0.0 g
Protein 7 g
Salt 15.4 g
Net weight: 12g
* Easy to prepare.
* Supports body detoxification.
* Perfect for any time of day.
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* Organic product.
* Quick and easy to dissolve.
* Perfect for all types of soups.
Gluten-free jelly without the addition of gelatin.
* Organic and vegan
* Quick and easy to prepare
* Perfect base for many dishes
* Enhances the flavor of roasts
* BIO-certified product
* Enriches marinades
* Ideal for marinades
* BIO-certified product
* Retains full flavor and aroma
* Based on organic ingredients
* Perfect addition to dishes
* Glass bottle
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