Vegan Natural Bread With Grains Mix Foods By Ann

Vegan Natural Bread With Grains Mix Foods By Ann

Vegan Mix for Natural Bread with Grains by Foods by Ann is a perfect proposition for everyone who wants to prepare healthy and natural bread at home. This carefully selected mixture of grains is fully vegan, without additives and preservatives, which makes it an ideal choice for people who care about a healthy diet. The product contains a wide selection of natural grains that provide protein, fiber and essential fatty acids. Preparing bread from this mixture is extremely simple and does not require specialized culinary skills.

Ingredients: seeds 62% (brown flax, sunflower seeds), gluten-free oatmeal 18%, defatted linseed flour, pumpkin seeds, sweetener: erythritol, pink Himalayan salt, walnuts 1%.

Nutritional value of the product per 100 g
Energy value 2001 kJ/ 480 kcal
Fat 28 g
including saturated fatty acids 3 g
Carbohydrates 30 g
including sugars 1 g
Fiber 14 g
Protein 25 g
Salt 1 g

A method of preparing:

Preparing homemade wheat-free bread from Foods by Ann is really easy! You don't need specialized equipment or a long list of additives - all you need is a wooden spoon or a mixer, water and fat. We recommend coconut oil, which provides valuable support for the body and will add a delicate coconut flavor to your bread.

How to make homemade grain bread? Pour the mixture into a tall bowl, add 320 ml of boiling water and 2 tablespoons of coconut oil. Mix the dough with a spoon or a mixer with hook attachment and set aside for 10-15 minutes. Knead the dough by hand for a few minutes, then use wet hands to form a loaf and place it in the tin. Bake in an oven preheated to 180°C (fan-forced) for 45-50 minutes. Before taking the first bite, let the bread cool for at least 3 hours. Serve with your favorite vegetable paste, jam or Foods by Ann cream.

Country of Manufacturer: Poland