Organic Gluten-Free Whole Rice Pasta 250g Pasta Natura

Organic Gluten-Free Whole Rice Pasta 250g Pasta Natura

Organic Gluten-Free Whole Rice Pasta 250g Pasta Natura is a healthy and simple answer to the needs of modern cuisine - twisted swirls created from whole grain rice flour, without the addition of gluten, artificial ingredients and unnecessary embellishments. This is a product that combines taste with high nutritional value - thanks to its fiber content, it supports digestion and gives a feeling of satiety for a longer time, and a complex of vitamins and minerals, naturally present in brown rice, has a beneficial effect on metabolism and immunity. Ideal for people on a gluten-free diet, vegans, allergy sufferers, children and anyone who wants to reach for simple ingredients and clean labels. It will work well in everyday cooking - for vegetable sauces, casseroles, salads or as a light lunchbox base. It doesn't overcook, retains its elasticity and texture, and its mildly nutty flavor is great for enhancing the taste of additives without dominating the dish.

Ingredients: organic whole grain rice flour.

Allergens: may contain SOY

Preparation: pour 1 liter of water per 100 g of pasta into a pot and add a tablespoon of olive oil. Bring the water to a boil, add salt about 10 g coarse salt. Add the pasta to the boiling water and cook for 7 - 8 minutes. Drain the pasta and season as desired.

Storage: store in a dry and cool place.

Net weight: 250g

Country of manufacture: Italy