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Organic creamy gluten-free apricot pudding, suitable for vegetarians
Organic gluten-free apricot pudding 40g Amylon
Velvety, gluten-free apricot-flavored pudding is the perfect idea for a dessert. Suitable for people on a gluten-free diet, children and vegetarians. Perfect as a cool treat or in a warm version.
Ingredients: corn starch *, natural apricot flavor, dried apricots *, (* certified organic ingredient)
Nutritional values per 100g
The energy value is 1480 kJ / 349 kcal
Fat <0.5 g
including saturated fatty acids 0.1 g
Carbohydrates 86 g
of which sugars 5.9 g
Protein <0.5 g
Salt 0.02 g
Preparation method: Pour out 350 ml of a glass from ½ liter of cold milk (1.5% fat). Add 2 tablespoons of sugar (approx. 40 g) to the remaining milk and leave to boil. Pour the contents of the bag into ½ glass of milk and mix well. Pour the pudding mixed with the milk into the boiling milk, stirring until thickened. The finished pudding is intended for quick consumption.
Storage: Store in a dry place. Protect from light.
Net weight: 40g
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