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Dandelion syrup Premium Rosa with the addition of lemon juice has many health benefits.
The flowers and leaves of dandelion are rich in inulin, flavonoids and carotenoids, significant amounts of mineral salts, mainly potassium, magnesium and silicon, as well as vitamins A, B1, B2, C and D and folic acid.
The dandelion syrup is mainly used to relieve coughing.
Has health-promoting properties due to the richness of ingredients such as:
vitamin A, vitamin B, potassium, magnesium, silicon, iron, inulin, silicic acid, asparagine
Premium Rosa dandelion syrup can be used to treat conditions such as:
Ingredients: dandelion flower extract 48%, sugar, lemon juice 4%
Capacity: 250ml
Shake before use.
After opening, store in a tightly closed bottle.
See also dandelion and raspberry honey and tea with dandelion root.
* 100% Ceylon cinnamon
* Certified product
* Intense aroma
* Herbal composition
* Certified product
* Supports the cardiovascular system
* Aromatic steamed essence
* Certified product
* Convenient portions in sachets
16 other products in the same category:
Syrup of elderberry (without the addition of citric acid), made from carefully selected raw materials, which it has an unusual flavor and aroma.
*Organic product.
* Anti-inflammatory effect.
* Helps maintain proper hydration levels.
* Organic product.
* Improved concentration.
* Direct juice (NFC)
* Rich in natural antioxidants.
* Source of vitamin C and K.
* Ideal for children and adults
* Strengthens the circulatory system
* Helps relieve inflammation
* 100% natural
* Cold pressed
* Ideal for takeaway
* Original kiwi flavor
* Contains dietary fiber
* Natural fruit color
* Organic product.
* Supports the digestive system.
* Contains antioxidants.
* Deep, intense flavor
* No added sugar
* Rich in flavonoids
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