whole grain millet flakes 500g targroch

Millet flakes are considered an extremely valuable product - as much as 10% of the flakes are protein.

They are made from millet grains.

Valued for its health properties. They contain a high dose of vitamins B1, B6, E, Magnesium, Phosphorus, Zinc and silicic acid.

They are not a product recommended for people with diabetes, because they have a high glycemic index.

Millet flakes are widely used in the kitchen.

Can be served with milk and water. They are a great addition to yogurt.

They can be used as a coating. They taste great when added to cakes.
It should be stored in a dry and cool place in a tightly closed container.

Ingredients: millet flakes 100%

Netto weight: 500g

Country od origin: Poland (update 20.02.24)