Gluten-Free Soft Cookie PROTEIN BROWNIE Chocolate & Cashew 50g Frank & Oli

Gluten-Free Soft Protein Brownie Cookie Chocolate & Cashew 50g Frank & Oli

Soft Protein Brownie Cookie Chocolate & Cashew Nuts GLUTEN-FREE 50g Frank & Oli is a conveniently packaged snack that you can take with you to work, university and on the road. The Frank&Oli chocolate protein cookie was created on the basis of oat flakes rich in fiber, thanks to which it not only regulates metabolism, but also provides a long-lasting feeling of satiety. The soft cookie has a classic chocolate brownie taste, and its sweet taste is based on naturally occurring sugars - you will not find artificial sweeteners and white sugar in the composition. What's more, the Frank&Oli cookie is a gluten-free product, also suitable for vegans.

Ingredients of chocolate protein cookie:

chicory root fiber, whey protein concentrate (from milk) containing 80% protein 15%, cocoa 11%, chocolate 11% (cocoa mass, unrefined cane sugar, cocoa butter, emulsifier: rapeseed lecithin), peanut paste , cashew nuts 8%, unrefined cane sugar, gluten-free oat flakes, rapeseed oil, natural flavor, raising agent: soda bicarbonate, Himalayan salt.

Allergens: May contain nuts, milk and sesame.

Nutritional value of the product in 100 g
Energy value 1792 kJ / 431 kcal
Fat 23 g
saturated fatty acids 9.3 g
Carbohydrates 29 g
including sugars 25 g
Fiber 21 g
Protein 18 g
Salt 0.68 g

Storage: Store in a dry and cool place.

Net Weight: 50g

Country of manufacture: Poland