KETO Gluten-Free Soft Cookie Tahini Paste 50g Frank & Oli

KETO Gluten-Free Soft Cookie Tahini Paste 50g Frank & Oli

Soft Vegan Keto Cake with Sesame Tahini Paste Gluten-Free 50g Frank & Oli is an extremely delicate and melt-in-your-mouth cookie that combines the unique taste of tahini with the advantages of the keto diet and gluten-free benefits. Tahini paste has an intense, nutty flavor and creamy texture that goes perfectly with the delicate notes of the cake. This cookie is a great alternative to traditional sweets, offering a rich taste without added sugar. Thanks to the handy packaging, you can always have them at hand.

Ingredients: Tahini sesame paste 23%, peanut pulp, chicory root fiber, peanut flour, sweetener: maltitol, Himalayan salt, natural vanilla flavor.

Allergens: May contain peanuts, other nuts, sesame, milk.

Nutritional value of the product per 100 g
Energy value 2063 kJ/ 498 kcal
Fat 35 g
saturated fatty acids 5.3 g
Carbohydrates 16 g
including sugars 6.5 g
Fiber 22 g
Protein 18 g
Salt 0.08 g

Storage: Store in a dry and cool place.

Net weight: 50g

Country of manufacture: Poland