KETO Gluten-Free Soft Cookie With Coconut & Cashew Nuts 50g Frank & Oli

KETO Gluten-Free Soft Cookie With Coconut & Cashew Nuts 50g Frank & Oli

KETO Gluten Free Coconut & Cashew Nut Cookie 50g Frank & Oli is a dietary snack for everyone - for vegans, for people on a low-carbohydrate diet, as well as for people with celiac disease! Frank & Oli's soft cookie is based on coconut, almond flour and cashew nuts rich in minerals and healthy fatty acids. The sweets have been enriched with chicory fiber, thanks to which they help regulate metabolism and provide a long-lasting feeling of satiety. A soft gluten-free cookie with coconut and cashew nuts is also suitable for people on a ketogenic diet.

Ingredients: Coconut 36% (coconut pulp 22%), desiccated coconut 14%, chicory root fiber (inulin), almond flour, cashew nuts 6%, emulsifier: rapeseed lecithin, Himalayan salt.

Allergens: may contain sesame, nuts and milk.

Nutritional value of the product in 100 g
Energy value 1917 kJ / 465 kcal
Fat 34.9g
saturated fatty acids 22.6 g
Carbohydrates 13.1 g
including sugars 9 g
Fiber 33.8g
Protein 7.7g
Salt 0.63 g

Storage: Store in a cool and dry place.

Net Weight: 50g

Country of manufacture: Poland