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Gluten-free pizza mix 250g Pięć Przemian
The gluten-free mixture is a perfect product for people on a gluten-free diet and vegans. Quick and easy to prepare, the mixture does not contain any artificial additives. An interesting idea for dinner or a party.
Ingredients: rice flour, cane arrowroot, plantain husk, yeast, Himalayan salt
The nutritional value of the product in 100 g
The energy value is 1372kJ / 328kcal
Fat 6.9 g
saturated fatty acids 1.1 g
Carbohydrates 61 g
including sugars 3.3 g
Fiber 2.8 g
Protein 3.7 g
Salt 1.4 g
Allergens: nuts Storage: store the product in a tightly closed container in a dry and cool place.
The way of preparation:
- pour the mixture into a bowl
- add 200ml of warm water to the mixing bowl with 2 tablespoons of olive oil and 1 teaspoon of honey
- mix thoroughly and then knead the dough with your hands
- cover the dough with a cloth and set aside in a warm place to rise for 1 hour
- knead the dough again and roll it out into a thin cake on a baking sheet
- preheat the oven to 250-300 degrees C.
- transfer the dough to the baking tray, put on the sauce
- bake for 17-20 minutes. depending on how the oven is preheated
- 3 minutes before the end, sprinkle with cheese and add your favorite toppings
Net weight: 250g
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