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Organic Gluten-Free Corn Breadcrumbs 200g Amylon
Gluten-free Corn Bread BIO 200g Amylon will not only enrich the taste of your favorite dishes, but also make them exceptionally crunchy. The product is completely gluten-free, which makes it safe for people with celiac disease or gluten intolerance. It is perfect as a coating for meat, fish or vegetables, adding a unique texture and golden color to them. It can also be used to thicken sauces, soups or as an ingredient of homemade cutlets and pates. Its delicate texture and neutral taste make it a universal addition that will enrich the taste of any dish.
Ingredients: extruded corn* (*certified organic ingredient)
Nutritional value of the product per 100 g
Energy value 1454 kJ/ 343 kcal
Fat 3.1 g
saturated fatty acids <0.1 g
Carbohydrates 70 g
including sugars <0.5 g
Protein 9.8 g
Salt 0.01 g
Storage: Store in a cool and dry place.
Net weight: 200g
Country of manufacture: Czech Republic
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