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4.9/5 RATING
Essential addition to cook in every kitchen. Baking soda has strong characteristics of leavening, so that works well in all kinds of baked goods. Ideal for people with low tolerance baking powder. Soda brand Biovegan is free from trace amounts of gluten and lactose, so no worries may be used in people with celiac disease and allergy to cow's milk protein.
Ingredients: baking soda
May contain traces of sesame, mustard and soy lecithin.
Country of origin: Germany
The manufacturer guarantees the total absence of gluten in the product.
* A good source of fiber for children.
* A good choice for maintaining stable sugar levels.
* Ideal for younger consumers due to its attractive shapes.
16 other products in the same category:
* Plant origin
* Stabilizes the texture of cakes and desserts
* High efficiency
* Enhances the flavor of roasts
* BIO-certified product
* Enriches marinades
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