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Perfect for a second breakfast
Full of nutrients
It tastes great with the addition of fruit
A mixture for the preparation of banana bread or muffins. Wheat flour has been replaced with wholesome, gluten-free flours.
A healthy mix is a quick, easy idea for a healthy and delicious banana bread that also tastes great with fruit or nuts In the case of cupcakes, it is enough to shorten the baking time to 25 minutes.
Ingredients: bio whole grain rice flour, bio buckwheat flour, bio corn starch, bio coconut sugar, bio rice flour, bio tapioca starch, bio ground flax, bio cinnamon, bio chia seeds, bio gluten free baking powder, pink Himalayan salt, soda cleaned up
The nutritional value of the product in 100 g
The energy value is 1127kJ / 269 kcal
Fat 12 g
saturated fatty acids 1.6 g
Carbohydrates 35 g
of which sugars 12 g
Fiber 1 g
Salt 0.77 g
Net weight: 400g (suggested 22 servings)
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