Organic Gluten-Free Protein Red Lentil Pasta Strozzapreti 250g Dalla Costa

Organic Gluten-Free Protein Red Lentil Pasta Strozzapreti 250g Dalla Costa

Strozzapreti Red Lentil Protein Pasta Gluten-Free BIO 250g is an excellent alternative to traditional pasta, combining the richness of protein, natural ingredients and full flavor. Perfect for people on a gluten-free diet, vegans and anyone looking for healthier solutions in their daily diet. It is ideal as a base for vegan and vegetarian dishes, as well as for those who want to enrich their diet with high-protein meals. Choose red lentil protein pasta strozzapreti gluten-free BIO 250g and introduce more valuable nutrients to your diet.

Allergens: may contain SOY.

Nutritional value of the product per 100 g
Energy value 1451 kJ / 343 kcal
Fat 1.4 g
saturated fatty acids 0.3 g
Carbohydrates 52 g
including sugars 1.7 g
Fiber 6.4 g
Protein 26 g
Salt 0.001 g

Preparation method: boil 1 liter of lightly salted water for every 100 g of pasta. Cook for 4-5 minutes, stirring occasionally. After cooking, strain and rinse with cold water.

Storage method: Store in a dry and cool place

Net weight: 250g

Country of manufacture: Italy